What to say about Matt (or Matthew for his Mum) Lamb! He is everything that you expect an event professional to be; energetic, passionate, fun and just a little bit crazy! In their conversation with Matt, Karen & Jack covered everything from...
Our Events Industry is full of so many interesting and inspiring people, none more so than Craig Hancox. With a background as a chef, Craig is the perfect person to whet our appetites and talk about event catering. We have all attended or planned...
Peter Watts joins Jack and Karen on this weeks episode of the podcast. He has an extensive background in the industry where he has enjoyed building, developing, progressing and growing sports venues, events and companies. You will hear how his focus...
This week Karen and Jack are joined by Luke Buckley. He really does educate us on how tech can enhance the experience of any event. Luke is a proactive and hands-on marketing graduate with global sales and project management experience. His academic...
This week Karen and Jack are joined by Jenn Artura. An inspirational event professional based out in the Boston area across in the USA. An award winning, high-performing, strategic Experiential Marketing and Events executive. Jenn transforms...
It’s the end of Season 8 and we get to look back on it with two fabulous listeners from different areas of the globe and different backgrounds. Graeme is a pioneer in Christian Media with over 25 years of experience. With a particular skill in live...
This week Karen and Jack are joined by Naomi Hollas. Naomi is a 2019 International Event Management Graduate from Glasgow Caledonian University, and the Founder of Event Grads, the community for event management students and graduates. Over the past...
When you think about the world of event production, what are the first words that spring to mind? Are they: Pontins Robot Wars Spontaneous and Ambitious We are guessing no!! In episode 5, Karen and Jack were lucky enough to catch up with Dave Young...
Food, glorious food, Hot sausage and mustard. While we're in the mood Cold jelly and custard That’s right, we’re talking food this week in Episode 4. We have the wonderful Priya Narain joining Jack and Karen to discuss all things catering. However...
Claire Leer With over 24 years of experience in the events industry and with the majority of that time working with some of the largest marquee / temporary structure companies in the UK, Ross has a wealth of experience in the events industry. His...